
The legendary Ningxia wolfberry (also known as the goji berry) has long been sought after for its rich nutritional content. With documented use dating back to the Ming Dynasty, it is one of the earliest known superfruits utilized in ancient Chinese health practices. Residents of the Ningxia region of northern China, where the wolfberry grows, have especially enjoyed the astonishing wellness-supporting benefits of the wolfberry that grows in the area. However, due to the Ningxia region’s physical and political isolation, knowledge of this remarkable superfruit remained relatively hidden from Western culture.
Wolfberry puree is the core ingredient in NingXia Red. The wolfberry is revered for its unparalleled nutritional profile, which includes fiber, zeaxanthin, critical amino acids, polyphenols, polysaccharides, and a distinctive ratio of trace nutrients. To ensure that you’re not missing out on any of these transformative wolfberry benefits, we use wolfberry puree instead of juice so NingXia Red includes the goodness of the whole berry: the skin, juice, and pulp.
NingXia Red is also formulated with a dynamic blend of blueberry, plum, sweet cherry, aronia, and pomegranate juices, plus grape seed extract, vanilla, and stevia, which help give it its vibrant taste and color. What really sets NingXia Red apart is its blend of Orange, Tangerine, Lemon, and rare Yuzu essential oils. These oils add their own array of health benefits such as supporting healthy digestion* and also contribute to NingXia Red’s delicious flavor.